Appetizers


Crab Cakes
Served on a bed of baby spinach with spicy remoulade $14

Smoked Trout
Served on a bed of baby spinach with capers, red onion, crackers and our
horseradish dipping sauce $15

Fried Calamari
Lightly breaded, deep fried and served with marinara sauce $13

Hummus                                                                         Chicken Fingers
Served with toasted pita points $9                               Served with honey mustard sauce $8

Sweet Potato Fries $6     Shrimp Cocktail $9    Cajun Shoe String Fries $5               Beer Battered Onion Rings $6

Salads and Soups

House Salad $4

Cup $4           Soup of the Day          Bowl $5

French Onion Soup
Served traditionally with croutons and melted Swiss cheese $6

Steak and Blue Cheese Chef Salad
Grilled steak with, egg, blue cheese crumbles and balsamic vinaigrette over mixed greens,
red onion, bacon and tomato $15

Spinach Salad
Topped with red onion, bacon, egg, feta cheese and served with a warm
 creamy bacon dressing $8

with chicken $12          with shrimp $15                      with steak $15

Caesar Salad
Traditional Caesar salad with parmesan cheese and croutons $8
with chicken $12          with shrimp $15                       with steak $15

Lunch Entrées

Served with your choice of soup, house salad or French fries

Chicken Sandwich
A 6 ounce chicken breast served on a roll with lettuce, tomato, onion and a side of tarragon mayonnaise $12
Cajun seasoned with Swiss $13

Open Steak Sandwich
A 10 ounce New York strip steak served with toast points $21

The “Donny”
Roast beef, red onion and bacon topped with melted provolone cheese served with lettuce, tomato,
  and a side of wasabi mayonnaise $12

 Turkey Club
Layers of lettuce, tomato, turkey and bacon served on whole wheat toast
 with a side of mayonnaise $11

Fish Sandwich
Fried scrod served on a roll with lettuce and tartar sauce $11

French Dip
Hot roast beef topped with melted Swiss cheese served on a toasted baguette and a side of au jus $12

Local Vermont Farm Burger
Local grass fed Vermont Farms cheddar bacon burger with lettuce, tomato and onion $16

Baxter Mountain Burger
A hearty 8 ounce burger topped with sautéed mushrooms, onions, and
 melted American cheese served with lettuce and tomato $12

Veggie Burger
Cedar Run Bakery’s veggie burger served on a roll with lettuce, tomato, onion and tarragon mayonnaise $12

Turkey Reuben
Grilled turkey on rye with melted Swiss, sauerkraut, and thousand island dressing $11

Chicken Wings
Twelve breaded wings served with a side of hot sauce and blue cheese dressing $14

Fried Chicken
Four pieces of honey dipped fried chicken $14

The “Kevin”
Grilled Ham & Swiss on rye $11

Sorry, separate checks will not be accommodated. A 20% gratuity will be added to
 parties of six or more.


Substitutions
for soup, salad or potato
 steamed vegetables $2.50 onion rings $2 sweet potato fries $2
small Caesar salad, small spinach salad or French onion soup $3
blue cheese crumbles $1.50 side of steamed vegetables $5 Bacon $2